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WebFeb 6, 2024 · Mille-feuille (translates as thousand-leaf) is a real French pastry classic. Traditionally, it is constructed from three layers of puff pastry and two layers of the delicious crème pâtissière. Mille-feuille © Merle ja Joonas / Flickr Paris-brest This delightful praline pastry has quite a fun history. WebA boulangerie is a French bakery, as opposed to a pastry shop. Bakeries must bake their bread on-premises to hold the title of 'boulangerie' in France. While a boulangerie may also sell pâtisseries and viennoiseries, their main … porsche ticon turbo s
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